So you’re not a sports fan in this month of basketball March Madness? You can get your sweet revenge over at Financier Patisserie.
There is nothing like the holidays to put my sweet tooth into overdrive. And so I recently had the oh-so-sweet opportunity to indulge in a variety of treats from Financier Patissiere, the French Patisserie chain in New York. The bakery/café offers a number of holiday yule log desserts, both traditional (chocolate, Grand Marnier, praline and coffee) and “modern” (a dark chocolate, raspberry and pistachio mousse sitting atop a pistachio biscuit and finished off with chocolate lady fingers and chocolate glaze).