Check Out a New Seven Course Vegan Tasting Menu Just for Valentine's Day

Check Out a New Seven Course Vegan Tasting Menu Just for Valentine's Day

Courtesy Bell Book and Candle


 

Are you a carnivore and your boo is totally vegan? Opposites attract at this West Villlage hot spot that gives you the best of both worlds. Check out Bell Book & Candle's for its seven-Course vegan tasting menu that is being offered just for the love holiday. Vegan and meat lovers can now enjoy their very own individual tasting menus together, side by side. Brought to you by Executive Chef John Mooney, the concept at Bell Book & Candle finds inspiration in the regions of America and revolves around local, organic, sustainable and overall responsible procurement. The menu cycles are seasonal and heavily influenced on production from the Aeroponic Rooftop garden. Price is $75 per person or $200 per couple which comes with a celebratory bottle of Cremant de Bourgogne Brut. Please call  212.414.2355 for reservations.

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