A modern setting for rustic, Iberian fare. Chef/Owner George Mendes' menu includes a variety of shellfish, bacalao (salt-cod), rice dishes and Iberian-cured hams. The restaurant features a grand hall with a freestanding bar and a Gallery that reflects the beauty of the Iberian countryside and coast. D (Tu-Sa). $$$$


31 W 17th St.
New York, NY 10011
United States


(212) 675 - 7223